Lean & Green

(Technical sheet)
- Project
- Lean & Green
- Type
- Restaurant and grocery
- Typology
- Retail
- Location
- La Jolla, San Diego, California
- Year
- 2023
- Status
- Design development
- Site area
- 200 m² (2,150 ft²)
- Built area
- 200 m² (2,150 ft²)
- Architecture
- Carlos Vinocour, Melissa Araya
- Visualization
- Adriana Salvador Luna






